COVID-19 Among Workers in Meat and Poultry Processing Facilities ― 19 States, April 2020 |CDC.gov/mmwr

https://www.cdc.gov/mmwr/volumes/69/wr/mm6918e3.htm

mm6918e3_MeatpackingFacilitiesCOVID19_IMAGE_01May20_1200x675-mediumLet’s get this under control and protect workers for sure. But this is also an ideal opportunity to get some very important data regarding factors which influence spread within these meat plants and within homes/contacts of these infected workers.

We desperately need data to validate the reliability of various antibody tests on the market, those approved, waived and unapproved. I would encourage local/state governments to partner with universities to acquire this vital information.

And these cluster outbreaks are a perfect setting to get more information regarding true number of asymptomatic cases, how long people are pre-symptomatic and timing of immune responses to infection.

 

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